BEER: A TASTING COURSE is a flavour-focused approach to the world of beer. It’s about how flavour is created through ingredients and process, how to describe flavour, and how and why the flavours of beers are similar or different.
The book looks at the foundations of beer and brewing, including ingredients, serving beer, beer and food, and includes over 50 beer styles and compares classic examples, focusing on flavours.
BEER: A TASTING COURSE
£18.00Price
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